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That’s Cab. As in Calloway. The late-night
bistro jam session of the collection, this well-crafted, full-bodied
dark red lays down big blackberry and cherry aromas before breaking
into a riff of rich, round tones and toasty oak notes that hang
on for a long and mellow finish.
EAR DRUMS
Nothing harmonizes better with this bluesy Cabernet
than your favorite Miles Davis, John Coltrane, or Thelonious
Monk. No doubt, this Cat can go solo too. Either way, it’s
a mouthful.
TASTE BUDS
For starters, warm up with crackers and cheese.
Try Gorgonzola, Sharp Cheddar, or Parmesan. For eats, the playlist
includes Grilled Steak, Baby Back Ribs, Andouille Sausage, and
Grilled Tuna.
GOLD MEDAL
San Francisco Chronicle Wine Competition 2012
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